Sabse pehle to kachaloo ko wash kar ke cooker me boil kijiye. 3-4 whistle ke baad gas off kar dijiye. Kachaloo boil ho gaye. Ab unhe thanda hone de.

Ek bowl me kachaloo ko chota - chota cut kar lijiye. Usme sare ingredients mix kar lijiye. Agar thoda dry lage to 2-3 spoon water daal dijiye.

Achhe se mix kijiye. Aapki recipe ready hai. Ise ap papdi, chapati, paratha, poori se bhi kha saktein hai.

Note- Masale me salt or chilli already hot hai. Ap apne taste ke according dale. Waise to iss recipe ka naam hi khatte kachaloo hai to isme lemon juice jyada hi dlta hai. But ap chahe to lemon juice ki jagah imli ka paste bhi daal saktein hai.