Open in Cookpad AppSteps
- 1
Firstly crush corn in mixture make a paste
Add 2 tbsp boiled corn in paste
- 2
Take out in a bowl and add green chilli, salt, ginger garlic paste, garam Masala, red chilli paste, jeera and mix well
- 3
Add besan and make a thick batter for vada
Also add soda lastly and mix
- 4
Make a small or medium size of vada and fry in hot oil till golden brown
- 5
Serve hot with green chutney
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https://cookpad.wasmer.app/us/recipes/5599436
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