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Corn vada
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A picture of Corn vada.

Corn vada

Vid'zz Batra
Vid'zz Batra @vidzz
Nadiad Gujarat

#GkR

#GkR

Read more

Corn vada

Vid'zz Batra
Vid'zz Batra @vidzz
Nadiad Gujarat

#GkR

#GkR

Read more
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Ingredients

  1. 1 cupboiled corn kernels
  2. 1 cupbesan
  3. to tasteSalt
  4. Pinchsoda
  5. 2chopped green chilli
  6. 1 tspginger garlic paste
  7. 1 tspjeera
  8. 1 tspdaniya powder
  9. 1 tspred chilli powder
  10. 1 tspgaram Masala
  11. Oil for deep fry
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Steps

  1. 1

    Firstly crush corn in mixture make a paste
    Add 2 tbsp boiled corn in paste

    A picture of step 1 of Corn vada.
  2. 2

    Take out in a bowl and add green chilli, salt, ginger garlic paste, garam Masala, red chilli paste, jeera and mix well

    A picture of step 2 of Corn vada.
    A picture of step 2 of Corn vada.
  3. 3

    Add besan and make a thick batter for vada
    Also add soda lastly and mix

    A picture of step 3 of Corn vada.
    A picture of step 3 of Corn vada.
  4. 4

    Make a small or medium size of vada and fry in hot oil till golden brown

    A picture of step 4 of Corn vada.
  5. 5

    Serve hot with green chutney

    A picture of step 5 of Corn vada.
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Vid'zz Batra
Vid'zz Batra @vidzz
on August 19, 2018 08:04
Nadiad Gujarat

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