Besan Corn Stick

Name: Besan Corn Stick
Cuisine: Indian
Ingredients: 1 cup Maze Flour(makke ka aata); 1 cup besan (gram flour); 1 tsp Red chilli powder; 1/2 tsp turmeric powder; 1/2 tsp Coriander powder; 1 tsp chat masala; 1 tsp Cumin powder; 1 tsp Carom seed; 1/3 tsp Baking soda; To taste Salt; as needed Oil to fry

Er. Amrita Shrivastava @amrita_1905

Mumbai

#festivesavories

Er. Amrita Shrivastava @amrita_1905

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Ingredients

1 cupMaze Flour(makke ka aata)
1 cupbesan (gram flour)
1 tspRed chilli powder
1/2 tsp turmeric powder
1/2 tspCoriander powder
1 tspchat masala
1 tspCumin powder
1 tspCarom seed
1/3 tspBaking soda
To tasteSalt
as neededOil to fry

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Steps

1

In a bowl mix all flour and spices, mix well.
2

Add 4 spoon oil mix it and make a dough with the help of lukewarm water.
3

Keep it aside for 15-20min.
4

Now a grease a chakli making machine, put small boll of dough
5

Now make long sticks.
6

Cut these stick in small pieces
7

Heat oil in a pan, now fry these sticks in hot oil
8

Now takeout in a plate. And serve it with dip, or souce. I served with cheese garlic dip

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Er. Amrita Shrivastava @amrita_1905

on August 24, 2018 13:42

Mumbai

I am Amrita Shrivastava a passionate mechinical engineer, accidently passion of inventing and desinging switched from hardcore machinery to delicious receipes. Today, I am still that same mechnical engineer experimenting with different ingredients, tastes and textures. Now cooking is love as it provides food for the soul.

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Besan Corn Stick

Besan Corn Stick

Ingredients

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