A picture of Boondi Raita.

Boondi Raita

Preeti Sutradhar @cook_12512555

Boondi Raita

Preeti Sutradhar @cook_12512555

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Ingredients

5 mins.

4 servings

250 gmsCurd
2 tbspBoondi
1/2 tspBlack salt
1/2 tspWhite salt
1 tspChat masala
1/4 tspBlack pepper
1/2 tspRoasted cumin powder
1/2 tspSugar
100 mlWater

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Steps

5 mins.

1

Mix all the ingredients in a vessel except boondi. And whisk it to a smooth consistency of curd and water for not so thick or not too thin.
2

Add boondi in it and mix well.
3

Refrigerate and serve cold.

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Preeti Sutradhar

Preeti Sutradhar @cook_12512555

on August 24, 2018 18:01

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