Steps
- 1
Cut and separate Hawaiian rolls
- 2
Lay bottoms of rolls in a deep pan
- 3
Dab the Dijon mustard on each slider roll. If using pickles place on top of mustard.
- 4
Fold 2 slices of ham onto each slider bottom
- 5
Lay Swiss cheese over the tops. It’s ok to overlap because when it melts you can separate.
- 6
Place the tops on. Bake at 300 for 20 minuets or until cheese melts
Keywords
Similar Recipes
More Recipes
-

cindybear
-

Bianca Mwale
-

Kulsoom Bukhari
-

Deepika Sonu
-

Spicy Mutton Masala or Aloo Gosht
Kumkum Chatterjee
-

Grace Kairu
-

nunzdy
-

Mad Cook
-

Chicken with spinach and mushrooms
kanisuroll
-

Dee Mack -

skunkmonkey101
-

Raven
-

Lamb T-bones in Brandy Butter Sauce
tamiller1954
-

Ivy
-

Athilakshmi Maharajan
-

Sk.Fakhruddin -

Sibonisile Mdluli
-

Japanese mandazi _ sata andagi
Nyambura Mukururi
-

Nyambura Mukururi
-

thatonemichele
-

Black eyed peas mukimo_njahi mukimo
Nyambura Mukururi
-

Maureen 😀
-

Chicken with spinach and mushrooms
kanisuroll
https://cookpad.wasmer.app/us/recipes/5681568










Comments