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Mawa Besan barfi
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A picture of Mawa Besan barfi.

Mawa Besan barfi

Suman Jain
Suman Jain @cook_13638958

#Festive

#Festive

Read more

Mawa Besan barfi

Suman Jain
Suman Jain @cook_13638958

#Festive

#Festive

Read more
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Ingredients

  1. 2 cupBesan
  2. 1 cupMawa
  3. 1 1/2 cupSugar
  4. As neededWater
  5. 1 TspCardamon powder
  6. 1/2 CupGhee
  7. 1 PinchYellow food colour
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Steps

  1. 1

    Put ghee in a pan,then add gram flour and roast it well,then add mawa and fry it until it gets a good smell and then remove it in a plate

  2. 2

    Sugar and water to the pan and turn on the flam,cook until sugar dissolves completely then add colour and cardamon powder then check the syrup,the last drop falling from the ladle flows,very gently in a form of long thread, sugar syrup ready

  3. 3

    Keep the flame low and mix besan mixture into it,mix well,grease a plate with some ghee and put the mixture in the plat and set it then cut square and serve

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Suman Jain
Suman Jain @cook_13638958
on August 30, 2018 14:01

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