Zarda(yellow methe chawal)
#festive
Post 1
Baisakhi festival dish
Steps
- 1
Firstly boil the rice and drain excess water
- 2
Chopped dry fruits
- 3
Heat a Kadhai and put some desi ghee. Add clove,sauf,boil rice and sprinkle some food colour mix it nycly
- 4
Now put some sugar and dry fruits cook some time on medium flame
- 5
After few minutes off the flame ur yummy zarrda ready to serve with boondi raita.garnish with cherry
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