Rosti

Name: Rosti
Yield: 2-3 servings
Cuisine: American
Ingredients: 750 g red or russet washed potatoes; 150-200 g smoked salmon; 200-400 ml sour cream; 1 Lemon; 1/2 packet Chives (koo); Others: Olive oil, butter, salt and pepper

Cyrus Esfahani @Vitamin_CY

Mama wanted to finish the sour cream.

Cyrus Esfahani @Vitamin_CY

Mama wanted to finish the sour cream.

Saved

Ingredients

2-3 servings

750 gred or russet washed potatoes
150-200 gsmoked salmon
200-400 mlsour cream
1Lemon
1/2 packetChives (koo)
Others: Olive oil, butter, salt and pepper

Saved

Steps

1

Peel and grate the potatoes.
2

Add salt and pepper with the gratings to mix in. Leave for at least 5 min
3

Drain the liquid that settles after. Add plain flour, a 1 tablespoon (est.) and mix.
4

Shape into a patty and fry in a pan on medium-low heat and olive oil with some butter for about 5-7 min or until golden brown on the underside. Then flip with the help of a plate and brown the other side. Continue with steps 5 and 6 while cooking.
5

Chop the chives as pictures below.
6

Mix the cream,chives, 1/2 squeesed lemon juice with 1/2 teaspoon of salt.
7

Flip the patty again to properly brown, repeat if needed. Turn up the heat for the final part to make it extra crispy.
8

Plate as pictured above, bon appetite!