Kachori

Name: Kachori
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 2 bowl maida; 1/4 cup oil; 1 tsp salt; as needed Oil for fry; 2 bowl leftover snacks like bhujia, chawana and all

Mridula Bansal @cook_9210566

#Festivesavories.... I made it from leftover snacks.

Mridula Bansal @cook_9210566

#Festivesavories.... I made it from leftover snacks.

Saved

Ingredients

20 minutes

3-4 servings

2 bowlmaida
1/4 cupoil
1 tsp salt
as neededOil for fry
2 bowlleftover snacks like bhujia, chawana and all

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Steps

20 minutes

1

Make a soft dough with all ingredients of dough.
2

Keep it for 1 hour
3

Now crush all namkeen
4

Make small balls of dough
5

Roll it and fill 1 spoon stuffing in it
6

Fold it from all side.
7

Press it lil by your palm.
8

Fry it in hot oil on slow flame till golden brown
9

Keep it on tissue paper.
10

Khasta kachori is ready

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Cooksnaps

Saved

Mridula Bansal @cook_9210566

on August 31, 2018 15:02

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