Stewed Kienyeji Chicken Ugali and Spinach

Supper can never be much sweeter. I made this for my family and it was the best meal ever
Stewed Kienyeji Chicken Ugali and Spinach
Supper can never be much sweeter. I made this for my family and it was the best meal ever
Steps
- 1
Cut the chicken into parts. Then boil till soft
- 2
Fry onion till brown then add garlic then tomatoes.
- 3
Add a little soup then chicken parts. Mix well then add salt.
- 4
Add potatoes then Cook while covered for a few minutes. (you can add a few spices if you need)
- 5
Cook the spinach then put aside
- 6
Cook Ugali then serve.
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