A picture of Beguni.

Beguni

Aniket Mookerjee @cook_12669625

A delicious fried Brinjal to be served with khichdi or pullav.

A delicious fried Brinjal to be served with khichdi or pullav.

Beguni

Aniket Mookerjee @cook_12669625

A delicious fried Brinjal to be served with khichdi or pullav.

A delicious fried Brinjal to be served with khichdi or pullav.

Saved

Ingredients

25 minutes

3 servings

1large Brinjal sliced
1/2 cupGram flour
1.5 tbsprice flour
1 teaspoonroasted masala powder
1/4 tspaamchur powder
To tastesalt and sugar
As neededoil

Saved

Steps

25 minutes

1

Prepare a batter with all the ingredients except oil and brinjals
2

Now heat oil and dip the brinjals into the batter
3

Fry the brinjals and serve

Saved

Cooksnaps

Saved

Aniket Mookerjee @cook_12669625

on September 02, 2018 09:07

Comments

Similar Recipes

More Recipes

Keto Crackers

Ryan
Thanjavur Chicken Sambar

Santhoshkumar Kannan
Chicken Liver And Brandy Parfait

Nicky
Chicken and Chorizo Paella

Nicky
Sooji ki kheer

Kulsoom Bukhari
Khejur or Seedless Dates Khichudi

Madhumita Bishnu
Sautéed Sweet Potato and Beetroot Stems

Dorce Kim
Dates dry fruit laddoo

Vidyutaa Kashyap
Kesar Elaichi Kharvas (Khees)

Keshma Raichura
Yummy pancakes

Chef Aiden
Chicken with Sundried Tomatoes

CoolJewel
Mocha cheesecake

calong
Arabian dish (kapsa) الكبسة العربية بالدجاج

MAZIN HAMDAN
Basic Cole Slaw

braddy
Apple Crisp with Caramel Sauce

Kristina.Stephens
Spicy oats and rava upma

Nainy Vermani
Chatpata Egg Boil

Gopikrishna Mitra
Vanilla Milkshake

Harriet Kisali
Brownie from bourbon biscuits

Neha Sharma
Bread dahi vada

Himali Pujara
Aloo paratha

Shivangani
Quick brekkie

Nonkonzo Makhoba
Egg fritters

Diya Sarkar
Nalengurer payesh (date palm jaggery kheer)

Swapan Chakraborty
Strawberry Baileys trifles

Sarapeters