Crispy bhindi fry

Name: Crispy bhindi fry
Cuisine: Indian
Ingredients: 250 grams lady'finger or bhindi; 1-2 chopped green chillies; 2 tbsp gram flour or besan; 1 tsp Cumin seeds; To taste salt; 1/2 tsp turmeric powder; 1/2 tsp red chilli powder; As needed water; As needed refined oil

Sk.Atique @cook_13720817

Kolkata

#comfort

A crunchy, munchy Recipe that will make your lunch or dinner complete.

#comfort

A crunchy, munchy Recipe that will make your lunch or dinner complete.

Sk.Atique @cook_13720817

Kolkata

#comfort

A crunchy, munchy Recipe that will make your lunch or dinner complete.

#comfort

A crunchy, munchy Recipe that will make your lunch or dinner complete.

Saved

Ingredients

250 gramslady'finger or bhindi
1-2chopped green chillies
2 tbspgram flour or besan
1 tspCumin seeds
To tastesalt
1/2 tspturmeric powder
1/2 tspred chilli powder
As neededwater
As neededrefined oil

Saved

Steps

1

Wash lady's finger nicely pat it dry and thinly slice them.
2

Add all the masalas, chillies and salt
3

Mix well add besan, sprinkle very water so the besan sticks onto the lady'finger
4

Heat oil in a pan.Add the lady'finger to the hot oil and fry Until crisp and golden.
5

Drain it out in an absorbent paper
6

Serve with steamed rice and daal.