Steps
- 1
Firstly dry roast quiona Flour in nonstick pan.
- 2
After roasting add cashew nuts powder, condensed milk, honey, dessicated coconut and mix it nicely and make dough.
- 3
Then take ball from dough and give Modak shape through hand.
- 4
Make all Modak like this and make design in Modak like 3-4 single lines.
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