Masala chips,steamed veggies and pan fried steak

Name: Masala chips,steamed veggies and pan fried steak
Cuisine: Kenyan
Ingredients: Potatoes as required; Veggies(broccoli,carrots,peas,french beans,cauliflower); Steak; 1 cup mala; 3 tbs Garlic ginger paste; 1 tbs White vinegar; 1 tbs black pepper crushed; Dania; 1/2 tbs Garam masala; 1/2 tbs turmeric; 1/2 tbs chilli powder; to taste Salt; Cooking oil

Fathiya Shaheed @cook_13741464

Mombasa

The steak can go with mashed potatoes,ugali or naan

Fathiya Shaheed @cook_13741464

Mombasa

The steak can go with mashed potatoes,ugali or naan

Saved

Ingredients

Potatoes as required
Veggies(broccoli,carrots,peas,french beans,cauliflower)
Steak
1 cupmala
3 tbsGarlic ginger paste
1 tbsWhite vinegar
1 tbsblack pepper crushed
Dania
1/2 tbsGaram masala
1/2 tbsturmeric
1/2 tbschilli powder
to tasteSalt
Cooking oil

Saved

Steps

1

First prepare your marinade. Season your steak with salt and black pepper.
2

Then take your Dania, garlic ginger paste, turmeric, chilli, Garam masala,vinegar and blend.
3

Once ready add your mala give a slight blend and pour your mixture to the steak. Let it sit for an hour or two.
4

Now wash your veggies cut as desired and steam them. When ready season with salt and black pepper.you can add a tbs of olive oil.
5

For the masala chips fry them, first in a separate pan add 1tbs tomato paste, 3tbs tomato sauce, 1clove of garlic crushed, capsicum, chillies, Dania, lemon juice 1tbs and salt. Cook till the paste is thick.Put on low heat add your fries give a good mix and it's ready.
6

Now take your steak,heat your pan add oil like ⅛of a cup and put your steak.cook each side for 6-8mins.
7

When almost done take some rosemary drop it in your pan and let that aroma mix with your steak.