Trim the sides of the bread slices.

Beat the fresh cream till fluffy.

Mix icing sugar and essence and mix well and keep it in refrigerator.

Mix milk and sugar.

Take one tray and put soaked bread in milk and cover tray with bread.

Also one other layer of soaked bread on it.

Spread cold cream layer on it.

Put two layer of bread and spread cream layer.Cover all sides with cream.

Put cake in refrigerator for cool.

Garnishing with chopped fruits, cherry and grated chocolate.