Steps
- 1
Peel potatoes and cut based on the size required.
- 2
Heat oil in a pan and fry the potatoes until cooked(you'll notice they are ready once they dont stick on each other)
- 3
For guacamole,peel the avocado fruit and mash it...
- 4
Dice the onion and tomato sprinkles some salt on and add them on the mashed avocado
- 5
Add pepper(fresh or dried) and mix them together,place in the fridge for 10 mins
- 6
Serve your chips and guacamole and enjoy ☺☺
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