#goldenapron #nonindianSteamed jackfruit rice cake is prepared with ripe jackfruit and trust me it is so yummy any soft to eat. The major ingredient used over is from my parents garden, the jackfruit, coconut and banana leaves. This is one of traditional recipes from Kerala that is not commonly made nowadays due to fast life and no time. I love to keep up my tradition so whenever I am in my parents house I do make it a point to maximum use all vegetables and fruits from our garden.

This recipe is very simple.. you'll only need 2 ingredients and it took u only 10-15 minutes to prepare this cake.. or maybe less.. and the most important part, it's delicous.. u can enjoy it like a lava cake or fully cook cake.. try it.. its so tasty

#goldenapron #post19 #colourorangeThe flavor of Mango Semolina Cake is unforgettable and you will enjoy each and every bite of this. This is a perfect tea time cake. Try this Eggless, gluten free, Mango Semolina Cake and impress your family and friends.

It's amazing -_-

#king

This cake is from orissa, India. It's very yummy. it's another name is chhena podo.

#GoldenApron3#Week8#Wheat, Almonds, Coconut

When you want a less sweet sweet treat, carrot cake is a great option that will give you your serving of veggies while enjoying a baked good! Plus, made with extra virgin olive oil from Spain, it's better for your heart than other baked goods - meaning you can really enjoy your sweet treat.

I came up with recipe for cake salé that those with wheat or gluten allergies can eat.For gluten-free flour, I recommend the following: 1/3 cup tapioca flour, 2/3 cup katakuriko, 2 cups brown or white rice flour, and 1 teaspoon xanthan or guar gum (if available). This recipe uses only 375 ml, so you will have some leftover. Recipe by Maxerbear

Basic white cake from scratch.