Kellogg’s cornflakes Namkeen

Name: Kellogg’s cornflakes Namkeen
Cuisine: Indian
Ingredients: 250 gm Cornflakes approx; Salt as per taste; 1/2 tspBlack salt; 1 tsp Red chill powder; 1/2 tsp Turmeric powder; 1 tsp Aamchur powder; 1/2 tsp chivada masala; 1-2 Green chilli; Curry leaves 8-10; 1 1/2 tsp Oil; 1 tsp Cumin; 1 tsp Sesame seed; 1/2 tsp Fennel seed; 1/4 bowl Peanuts; 10-20 cashew; 20-25 Raisains; 2-3 tsp sugar; 1 tsp jeera powder; 1 tsp chaat masala; 1/4 tsp black pepper powder; 1 small bowl boondi; Spices may vary as per your taste

Sakshi Parwani @cook_12587401

Fatal combination of healthy and tasty food loved by kids to grand parents. #comfort recipe

Sakshi Parwani @cook_12587401

Fatal combination of healthy and tasty food loved by kids to grand parents. #comfort recipe

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Ingredients

250 gmCornflakes approx
Salt as per taste
1/2tspBlack salt
1 tspRed chill powder
1/2 tspTurmeric powder
1 tspAamchur powder
1/2 tspchivada masala
1-2Green chilli
Curry leaves 8-10
1 1/2 tspOil
1 tspCumin
1 tspSesame seed
1/2 tspFennel seed
1/4 bowlPeanuts
10-20cashew
20-25Raisains
2-3 tspsugar
1 tspjeera powder
1 tspchaat masala
1/4 tspblack pepper powder
1small bowl boondi
Spices may vary as per your taste

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Steps

1

In microwave bowl take cornflakes and dry roast till it’s crunchy. Approx 2-3 minutes.
2

Take microwave safe bowl add oil in that and add fennel sesame cumin and warm it 40-50 second than add green chilli and curry leaves again warm it 40-50 second than add peanut,cashew,and raisains than again warm it 40 -50 seconds.
3

Than add all spices salt and sugar than again warm it 1 minute than add roasted cornflakes and boondi mix well than again warm it 1 n half minutes. Than it’s ready to serve.