Steps
- 1
Remove stones and any other dirt from the soya beans before washing it with water, then blend it
- 2
Use a clean seive to collect the juice from the blended soya beans
- 3
Pour the juice into pot and set it on fire and allow to boil
- 4
When done, remove the pot from fire and add sugar, flavor and stir it. Allow to cool before serving, but you can also when warm
- 5
Made this recipe? Share a Cooksnap!
Let ummusabeer know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Surhaan Tahir Wafai
-

Brown Rice & Chicken Congee / Porridge
Bethica Das
-

Deepa Rupani
-

Brad's chicken bacon ranch Mac and cheese
wingmaster835
-

High protein pomegranate salad 🥗
Jyoti Prakash Assudani
-

Jigisha Modi
-

Sweets and Desserts (Fruit Custard)
Ankita Kapil Varshney
-

Darshana Patel
-

Santy Coy
-

Itzel Lomeli
-

Irada Kitchen
-

Nicolas Montoya
-

carrie
-

My Grilling Spot Rubbed Chicken
My Grilling Spot
-

Ritu Singh
-

Taro stem hilsha head stir-fry
Mohor Sen
-

Neelam Singh
-

Tarak guha -

Ai Bou
-

Tessy -

Sindhi satam special sweet lola
Heena Baxani Rakhwani
-

Alice Kamau -

Ginika -

Anshul Raghav
https://cookpad.wasmer.app/us/recipes/5766023







Comments