Mushroom paneer masala

Name: Mushroom paneer masala
Cuisine: Indian
Ingredients: 2 pkt mushroom; 250 gm onion; 250 gm tomato; 400 gm paneer; seasonings; 1 tsp salt; as needed tomato ketcup; 1 tsp degi mirch; 1 green chilies; 1 tsp ginger garlic paste; as needed maida

Agam Bhardwaj @cook_10213734

Rajpura

#foodfiestachd

Agam Bhardwaj @cook_10213734

Saved

Ingredients

2 pktmushroom
250 gmonion
250 gmtomato
400 gmpaneer
seasonings
1 tspsalt
as neededtomato ketcup
1 tspdegi mirch
1green chilies
1 tspginger garlic paste
as neededmaida

Saved

Steps

1

Fine chop onions and tomatoes
2

Boil mushroom
3

Add oil to pan add jeera saute onions till golden brown
4

Add tomatoes
5

Add seasonings
6

Add mushrooms
7

Cook well
8

Take half mixture and grind it in grinder
9

Take paneer and merinate with maida and sesonings
10

Deep fry paneer till golden brown
11

Now cook that onion tomato and mushroom paste well with that the remaining mixture
12

Add fried paneer
13

Serve hot