Sweet Teddy Paratha

Name: Sweet Teddy Paratha
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 cup ragi flour; 2 tsp chocolate syrup; 2 tsp strawberry syrup; 2 tsp Beetroot juice; 2 tsp honey; 1/4 cup milk

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

#MMC

Ritu Singh @ritusingh_31391

Bokaro Steel City / Jharkhand

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Ingredients

1 cupwheat flour
1 cupragi flour
2 tspchocolate syrup
2 tspstrawberry syrup
2 tspBeetroot juice
2 tsphoney
1/4 cupmilk

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Steps

1

Take a bowl add wheat flour, ragi flour, milk, and honey...
2

Mix it well...
3

Now divide this mixture into two parts...
4

In 1st part add chocolate syrup and in second part add strawberry syrup.. and beetroot juice...
5

Now make a soft dough with adding water as required...
6

Now make 2-2 equal size balls from both dough..
7

Now roll them
8

Now cut the two big circle and 2-2 small circle..From all coloured chapatis...
9

Now set as teddy face...
10

Now cook this paratha on hot tawa both sides with applying oil...
11

Now place these parathas in a plate..And make eyes and mouth from chocolate syrup and strawberry syrup...
12

Serve it...Kids will love this..