Red Velvet cake

Name: Red Velvet cake
Total time: 3600 s
Yield: 3 serving
Cuisine: Nigerian
Ingredients: 2 cups Flour; 2 Eggs; 1 cup Sugar; 1 cupMargarine; 1 teaspoon Baking powder; 2 teaspoons Red velvet colour; 1/4 cup Milk

Henrietta @cook_11697403

School has resumed,baking for school brunch for the kids.

Henrietta @cook_11697403

School has resumed,baking for school brunch for the kids.

Saved

Ingredients

1hour

3 serving

2 cupsFlour
2Eggs
1 cupSugar
1cupMargarine
1 teaspoonBaking powder
2 teaspoonsRed velvet colour
1/4 cupMilk

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Steps

1hour

1

Sieve baking powder,Flour,
2

In another bowl,whisk sugar,Margarine and eggs.Add the flour and baking powder and whisk on a high speed for 5minutes.
3

Next milk and red velvet flavour.whisk again on medium speed for few minutes and cream the baking pan with margarine.
4

Preheat oven and place it in the oven.to bake for 40minutes.

Saved

Cooksnaps

Saved

Henrietta @cook_11697403

on September 12, 2018 18:59

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