Wash a shock chana dal properly. In a mixture make a smooth and soft paste.

For stuffing: IN a mixture graind dry half coconut, cardamom, almonds, sugar, mawa, make a thin powder.

Now gas on put pan on it.pour ghee one bowl add chana dal paste stir it for 30mints add 4spoon sugar in it.when it half cold then at that time just Knead it properly. Make a smooth dough

Make a rounds balls put stuffing on it.give it a modak shape of your choice.. Chana dal stuff modak is ready.