#starter
Veg. Achari tarka idli
Open in Cookpad AppSteps
- 1
First mix suji curd and salt black pepper buttermilk well to make idli better not thick and not so loose
- 2
Grease molds and ready steamer now add eno poch and mix fast and pour better in greased idli stand place them in microwave for three minutes
- 3
- 4
- 5
After three minutes let them cool and demold them and cut in foue pieces
- 6
Now for tarka dice all veggies. And cook them in vessel first add musterd seeds and then veggies
- 7
Add turmaric powder red chilli salt achar masala tomato suce little and mix well now add diced idli in it and mix well
- 8
Serve hot and garnish idli is ready to eat
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