Kit Kat Birthday Cake

Name: Kit Kat Birthday Cake
Cuisine: British
Ingredients: 200 g Caster sugar; 200 g Flour; 4 eggs; 1 teaspoon baking powder; 1 tablespoon cocoa powder; 50 ml mild water; 50 ml oil; Cream:; 600 ml thickened cream; 200 g milkchocolate; Decoration:; 10 small pack KitKat; 2 big pack M&M

Viktória Em @cook_13639609

Hungary

Kit Kat Birthday Cake

Viktória Em @cook_13639609

Saved

Ingredients

200 gCaster sugar
200 gFlour
4eggs
1 teaspoonbaking powder
1 tablespooncocoa powder
50 mlmild water
50 mloil
Cream:
600 mlthickened cream
200 gmilkchocolate
Decoration:
10small pack KitKat
2big pack M&M

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Steps

1

Separate the eggs. Firstly mix the eggyolk with sugar and add the water and and the oil.
2

Put 200 g flour in a bowl and mix with cocoa and baking powder.
3

Add the flour mix to the sugar+eggyolk+oil+water mix.
4

Mix the egg white with a pinch of salt. Carefully put this to the mixture.
5

Put in a springform and bake it on 160 Celsius 30 minutes. (or when you think it is ready)
6

If your cake cool down cut half and put chocolate cream in. And on the top and the side.
7

Chocolate cream: 600 ml thickened cream mix with robot machine and put 200 g milk chocolate in.
8

Carefully place on the side thenchocolate sticks and pour on the top the M&M.
9

My final result is like on the picture.
10

Enjoy it.😇