At first marinate the chicken with (ginger+garlic+chilli)paste,sour card,(black pepper +White paper +Nutmeg)powder,salt.Minimum 1 hour.

After 1 hour coat the chicken with cornflakes.

Then fry it in the refine oil till golden brown.

Then prepared the sauce

Heat the pan and add the buter.

When the butter was melted then add chopped garlic

After 1 minute add honey and soy sauce and mixed well.

After 1 minute add mustard paste and chilli flakes.

Then add fried chicken and mixd well.sim the gas.

When the sauce stick with the chicken,then switch off the gas and serve it.