Upttam

Name: Upttam
Cuisine: Indian
Ingredients: 1 +1/2 cup rice; 1/2 cup urad dal; Chopped vegetables capsicum, onion, tomato; Salt ap per taste; Chopped green chilli; Fresh chopped coriander and tomato sauce for garnishing; Water as per requirement; Mustard seeds; Oil for roast

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Ingredients

1 +1/2 cup rice
1/2 cupurad dal
Chopped vegetables capsicum, onion, tomato
Salt ap per taste
Chopped green chilli
Fresh chopped coriander and tomato sauce for garnishing
Water as per requirement
Mustard seeds
Oil for roast

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Steps

1

Firstly rice and dal shocked in water at least 6-7 hour.
2

Further remove water from soaked dal and rice. Blend in blender.
3

And make a perfect upttam better.
4

Further batter a keep hot place for leaven.
5

Further add salt in batter and mix well.
6

Now 1 TSP oil into a tawa roast mustard seeds and spread upttam on to tawa well and spread chopped vegetables upon upttam and turn upptam soft hand.
7

And roast well upptam from bottom side until it golden brown.
8

Now ready upptam garnishing with sauce and coriander.
9

Enjoy upttam in breakfast.