In a pot start by boiling beans.

After like 30 minutes add in the maize and continue to boil until they are all ready.

Fry onions in a separate pot.

Add in the garlic, hoho and chopped dhania stick.

Add in the chopped tomatoes, cover and the tomatoes cook well.

Lastly add the boiled beans and maize. Let it cook and boil well. Then finish by adding nicely chopped dhania leaves and. Cover.

Serve while hot and enjoy.