Steps
- 1
Wash cabbage, carrot, green pepper and onion thoroughly.
- 2
Chop cabbage, carrot, green pepper and onion then set aside.
- 3
Put your frying pan on fire and add a little olive oil
- 4
Add onion to the frying pan and stir fry for 20 seconds before adding all others veg.
- 5
Add curry, thyme and maggi and stir for one minute and your cabbage fried rice is rady
- 6
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