Cheese Tawa Pullav

Name: Cheese Tawa Pullav
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 cup boiled rice; 1 onion; 1 capsicum; 2 tomato; 1 green chilli; 1/2 cup green peas; 1/2 tsp ginger garlic paste; 1/2 tsp cumin seeds; 1 tsp Pav bhaji masala; 1 tsp Kashmiri red chilli powder; 1/2 turmeric powder; 1 lemon juice; to taste Salt; 1/2 cup Spring onion; 1-2 cube Grated cheese

Kajal Motwani @cook_13405422

#Cheese

Kajal Motwani @cook_13405422

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Ingredients

15 minutes

1 serving

1 cupboiled rice
1onion
1capsicum
2tomato
1green chilli
1/2 cupgreen peas
1/2 tsp ginger garlic paste
1/2 tsp cumin seeds
1 tspPav bhaji masala
1 tsp Kashmiri red chilli powder
1/2 turmeric powder
1 lemon juice
to tasteSalt
1/2 cupSpring onion
1-2 cubeGrated cheese

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Steps

15 minutes

1

Take a kadhai..add butter,cumin seeds,onion and capsicum..mix it for 2 mins..now add tomato and ginger garlic paste and again mix it for 2 mins
2

Now add all the spices and boiled peas and again mix it for 1 min
3

Now add boiled rice and again mix it and leave it for 5 mins..cover with a lid
4

Garnish with coriander and spring onion and serve with grated cheese on top