White Sauce Pasta

Name: White Sauce Pasta
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: Ingredients for boiling pasta:-; 1 cup penne pasta/or any pasta of your choice; 4 cups water; 1 tsp oil; 1/2 tsp salt; Ingredients for making white sauce:-; 1 tbsp butter; 1 tbsp maida/all purpose flour; 1 cup milk; 2 tsp finely chopped garlic; 1/2 tsp red chilli flakes; 1/4 tsp crushed black pepper; to taste Salt; Ingredients for making pasta:-; 1 small onion finely chopped (optional); 1 small capsicum finely chopped; 1/2 cup boiled sweet kernels; to taste Salt; 2 tsp butter; 2-3 tbsp grated cheese or any processed cheese

Kanika Pareek @kitchenlifelover

Madhya Pradesh

You can buy a good pasta but when you cook it yourself it has another feeling😍💗💗

White Sauce Pasta
Try this white sauce pasta recipe, made with cheesy, smooth, creamy and delicious white sauce.
So here is the simplest and easiest recipe of making pasta in white sauce, using very few ingredients..

You can buy a good pasta but when you cook it yourself it has another feeling😍💗💗

Kanika Pareek @kitchenlifelover

Madhya Pradesh

You can buy a good pasta but when you cook it yourself it has another feeling😍💗💗

Saved

Ingredients

30 minutes

2 servings

Ingredients for boiling pasta:-
1 cuppenne pasta/or any pasta of your choice
4 cupswater
1 tspoil
1/2 tspsalt
Ingredients for making white sauce:-
1 tbspbutter
1 tbspmaida/all purpose flour
1 cupmilk
2 tspfinely chopped garlic
1/2 tspred chilli flakes
1/4 tspcrushed black pepper
to tasteSalt
Ingredients for making pasta:-
1small onion finely chopped (optional)
1small capsicum finely chopped
1/2 cupboiled sweet kernels
to tasteSalt
2 tspbutter
2-3 tbspgrated cheese or any processed cheese

Saved

Steps

30 minutes

1

Firstly boil 4 cups water in a pan. Add pasta, salt and oil. Cook the pasta for 8-10 minutes or till they are soft. (on medium high flame). Drain and keep aside.
2

Now for making white sauce, heat 1 tbsp butter in a pan on low flame.
Saute garlic for few seconds.
3

Add maida and saute for 1-2 minutes on low flame.
4

Add in the milk in 2-3 batches and stir continously to avoid the lumps.
5

When the mixture starts getting thick, add pepper, chilli flakes, oregano and salt.
6

Mix it well and let the sauce boil for 1-2 minutes or till it turns nice smooth and creamy.
7

Meanwhile, heat 2 tsp butter in a pan on low flame.
Saute onion, capsicum and corn.
8

Further, add these veggies and boiled pasta to the prepared white sauce. Mix it well.
9

Add in the grated cheese, give it a nice mix.
10

Transfer to a serving plate. Finally grate cheese, sprinkle some chilli flakes, oregano and serve immediately.
11

Note:-
12

Parmesan, cheddar or any processed cheese can be used in this recipe.
13

You can also add mushroom, broccoli, yellow and red bell pepper or any veggie of your choice.
14

Always take equal quantity of butter and all purpose flour for making white sauce.