Steps
- 1
Boil milk in utensil
- 2
Now put 2 tbsp ghee in utensil on high flame then put some garam masala (like 4pc green cardamom,2pc black cardamom,cinnamon and some cloves)
- 3
Now slow the flame and put sugar
- 4
Then add previous boiled milk
- 5
Now high the flame and bring it to boil and boil it for 10minutes then take out garam masala from milk
- 6
Now add sewai in milk and then add milkmaid and boil it nicely untill it gets thick and then put off the flame and cover the lid
- 7
Now take out sewai in a bowl and decorate it with dryfruits
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