Steps
- 1
Soak the rajma in water overnight
- 2
Cook the beans in pressure cooker. Make sure that they are soft and can be mashed
- 3
Filter the water from beans
- 4
Boil,peel,mash the potatoes. In a large bowl,mash beans and add mashed potatoes and spices and mix well
- 5
Add oil in a pan and add it in pan. Cook it for 8 to 10 mins at low flame
- 6
Cut the bun from centre and spread the sauce on bottom slice and spread masala gravy on it
- 7
Put the cabbage leaves,onion slice, tomato slice on it and cover it with another slice of bun
- 8
Fry it on tava with butter
- 9
Serve hot with salad.
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https://cookpad.wasmer.app/us/recipes/6137123




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