Steps
- 1
Mix all the dry ingredients in a basin
- 2
Add margarine/butter and grated lemon skin mix in well using your hands
- 3
Add water in bits as you knead,the dough should not be too hard nor too soft
- 4
Cover with a ploythene paper and let it rest for 30mins
- 5
Heat oil and roll out your dough cut into desired shape deep fry in hot oil and let both sides brown
- 6
Serve with tea or juice
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https://cookpad.wasmer.app/us/recipes/6137209






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