Cream veal stew
Jaco Seyffert @cook_13928747
A hearty classic at home when it's raining in Normandy , they will come back for more
Cream veal stew
A hearty classic at home when it's raining in Normandy , they will come back for more
Open in Cookpad AppSteps
- 1
Brown veal in olive oil
- 2
Add bay leaves, thyme, salt and pepper
- 3
Add mushrooms and fry till golden brown....
- 4
Add water and cook for one hour.. correct salt and pepper as desired
- 5
Add cream and stew for half an hour... sprinkle fresh parsley before serving..
- 6
Serve with rice or cooked potatoes.
- 7
Great with Chardonnay... bonne appetite
Cooksnaps
From ZA now living in France with all its culnary delights. I am passionate about food and eating good.I was inspired by my grandmother whose cooking was inspired by love and passion. Knowing she had to feed 8 children it could not have been easy financially.I try to use only natural products in my cooking because I know where it comes from. That is why I try and grow as much of what I consume on my little vegetables garden in the capital of Normandy - Rouen.Welcome to my table and do inspire me with your ideas and thoughts. Kiss from afar
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