Chicken curry

Name: Chicken curry
Cuisine: Indian
Ingredients: 500 gm medium-sized chicken; 2 onions chopped; 2 tbsp ginger garlic paste; 2 tbsp curd; 1 tsp garam masala; 1 tsp chicken curry masala; 1 tsp turmeric powder; 1 tsp saunf powder; to taste Salt; 1 bay leaf; 1 tsp kashmiri chilli powder; 1/2 cup coriander leaves; 3-4 tbsp Oil

Ellora Mohapatra @cook_13305957

#curry

Ellora Mohapatra @cook_13305957

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Ingredients

500 gmmedium-sized chicken
2onions chopped
2 tbspginger garlic paste
2 tbspcurd
1 tspgaram masala
1 tspchicken curry masala
1 tspturmeric powder
1 tspsaunf powder
to tasteSalt
1bay leaf
1 tspkashmiri chilli powder
1/2 cupcoriander leaves
3-4 tbspOil

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Steps

1

Heat a pan. Add oil. Put the chopped onions. Saute it until golden brown.
2

Marinate the chicken with all the spices.
3

Grind the fried onions into paste.
4

Heat some oil in a pan. Add bay leaf. Add the one paste. Add ginger garlic paste. Add marinated chicken.
5

Cook it for 10-15 minutes
6

Add some garam masala. Let it cook for another 10 minutes.
7

Add some chopped coriander leaves.
8

It's ready.