Banana Dates Cake

Name: Banana Dates Cake
Cuisine: Indian
Ingredients: 1 cup whole wheat flour (atta); 1 tsp. baking powder; 1/2 tsp. baking soda; 1/4 tsp. cardamom powder; 2 banana, peeled & cut into pieces; 1 pinch salt; 10 dates, deseeded & soaked in warm water for 30 minutes; 1/2 cup oil; 2 tbsp. raisins & chopped pistachios; 1 tsp. rose water

Bethica Das @kitchen_flavours

Sharjah (UAE)

#dussehra - I would like to dedicate this cake to all those who are looking for something healthy this festive season and that which can be relished guilt free. So here you are. This yummy cake is prepared with whole wheat flour and sweetened with banana and dates.

Bethica Das @kitchen_flavours

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Ingredients

1 cupwhole wheat flour (atta)
1 tsp.baking powder
1/2 tsp.baking soda
1/4 tsp.cardamom powder
2banana, peeled & cut into pieces
1 pinchsalt
10dates, deseeded & soaked in warm water for 30 minutes
1/2 cupoil
2 tbsp.raisins & chopped pistachios
1 tsp.rose water

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Steps

1

Blend the banana, dates, oil and rose water in a mixer to a fine paste. Keep aside.
2

Pass all the dry ingredients through a sieve and add the raisins and pistachios.
3

To it add the banana-dates paste and mix until well incorporated.
4

Transfer to a greased cake tin and bake for 40-45 minutes at 180 degrees C. in a preheated oven.
5

Serve warm or at room temperature.