#losingweight100 % Sugar free, Butter freeNo maidaWheat Flour Dry Fruit CakeBest for Calorie conscious enthusiasts.

This is something I do when banana goes overripe,just add everything and yummy healthy cake is ready,u can even add grated carrot and dates,and blueberries to it

I had the recipe written down in my notes. I rearranged it and made this recipe.Sprinkling sugar on the surface gives the cake a crunchy texture on top of the extra sweetness. It's sweet enough from the banana even with just a small amount of sugar It's delicious to mix raisins into the batter or sprinkle them on the surface. You can substitute whole wheat flour with flour. You can use any kind of sugar instead of brown sugar. Raisins are optional. Recipe by Punmitsumutsu

This is very simple yogurt cake that made with whole wheat flour and coconut oil.

Who doesn't love a good chocolate cake, except this one is guilt free!#chocolatecake #glutenfree #cakeFull video here : https://youtu.be/zOi1BD0jW5s

I posted this recipe for my own reference. I wanted to eat a sweet snack that leaves me feeling full.The popular version of this pound cake uses a ripe banana. If the banana is a little hard, microwave it a bit before mashing it.If the sweetness of the banana alone is enough, omit the sugar.Use your choice of dried fruit. (Raisins, figs, etc.)You can substitute cake flour for the whole wheat flour, and regular milk for the soy milk. Recipe by Kamiko

#indvsafgExcellent cake with goodness of nuts, seeds and whole wheat flour. It is a nice option to relish during match period.

I just came up with this recipe for my kids' snacks.This cake is only sweetened by the banana, so add sugar if necessary. If you don't mind using oil, add 10-20 g to improve the flavour and fluffiness. Recipe by Puripuripurin

I wanted to make my favorite banana cake for a friend who is allergic to wheat. I tried various recipes, and finally came up with this delicious banana cake; so I posted the recipe.This cake uses the moisture of the tofu and banana, so there's no need for milk.You can also use maple syrup instead of honey, and kabocha squash instead of bananas.In Step 5, if you use a hand mixer from the start, the rice flour will splatter. Mix the ingredients together with a rubber spatula first, then switch to a hand mixer.The baking time may vary depending on your oven. After 30 minutes, if the cake looks like the top is getting too brown, cover it with foil. Recipe by fincafe

Eggless cake baked using banana and cocoa powder as main ingredients

A Traditional Christmas Fruit Cake is tasty and moist and is baked in most homes and gifted to friends and family. This recipe for Christmas fruitcake is different and is healthy!! It is a revamped version of the traditional fruitcake. Dried apricots, figs, dates, sultanas, raisins, and a whole lot of nuts gives the cake a moist and sublime flavor. The cake is particularly healthy because as opposed to the traditional cake, it is prepared with whole wheat, jowar/sorghum flour, amaranth flour and almond meal. The recipe also contains the goodness of cane sugar which replaces any refined sugars.This moist Christmas Cake is a delight of divine spices, fruit, nuts and booze, it hits all the right notes.

I saw a banana has turned brown which nobody wants to eat. So baked this banana cake which everyone ate 😋!!