Boiled White Rice

Name: Boiled White Rice
Cuisine: American
Ingredients: 1 3/4 cup white rice extra long grain; 3 1/2 cup water; 2 tablespoons oil; 1 teaspoon salt

Rosanas Ideas @RosanasIdeas

What a versatile ingredient is rice, it is indispensable in our cupboard. It is and endless list of delicious recipes that are accompanied or arise from a simple cup of rice.
With this recipe the grain of rice is separated and with a perfect consistency.
During the cooking process you can bribe with garlic and other spices.

Rosanas Ideas @RosanasIdeas

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Ingredients

1 3/4 cupwhite rice extra long grain
3 1/2 cupwater
2 tablespoonsoil
1 teaspoonsalt

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Steps

1

Ingredients:
2

In a saucepan place the rice
3

Water
4

Salt
5

Oil, mix
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At medium/high temperature cook semi-covered for 10 minutes
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Lower the temperature to medium/low, cook covered for another 10 minutes
8

Turn off and let it rest covered for 5-10 minutes. In a total time of 20 minutes of cooking do not stir the rice, after the rest 5-10 minutes the rice should not have water (remember the brown rice requires more quantity of water for cooking)