Lauki Curry
#dussehra
Vrat special Lauki curry
Steps
- 1
Whisk curd and water in a vessel
- 2
Add Lauki, sendha namak, curry leaves and green chilies. Mix well
- 3
Simmer and cook until lauki is done, stirring occasionally
- 4
Add coconut milk and mix well. Simmer and cook for a minute. Switch off. Do not overcook as milk will curdle
- 5
Heat oil in a small pan. Splutter cumin seeds. Add curry leaves and mix.
- 6
Pour the seasoning over the curry. Stir well and serve warm
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