On a bowl put flour, baking powder, sugar, salt and margarine together.

Thoroughly mix them all together.

Add milk in bits as you knead into a fine medium hard dough.

Roll the dough into a flat 1cm width and cut into desired shapes (I used a water glass mouth).

Grease baking tray with margarine and spread some flour on top to avoid biscuits sticking while baking.

Arrange cookies onto the tray ready to bake. I used a folk to make the tiny holes for decoration.

Bake for 20minutes under 180 degrees bottom/top heat.

Serve with chilled juice or tea.