A picture of Spinach Fritters.

Spinach Fritters

Preeti Nanda @cook_9633778

Delicious fritters made with whole spinach leaf and gram flour batter.
Easy and simple appetizer for evening snacks. I never use any spices to it because I don't want to lose the original taste of spinach.

Delicious fritters made with whole spinach leaf and gram flour batter.
Easy and simple appetizer for evening snacks. I never use any spices to it because I don't want to lose the original taste of spinach.

Spinach Fritters

Preeti Nanda @cook_9633778

Delicious fritters made with whole spinach leaf and gram flour batter.
Easy and simple appetizer for evening snacks. I never use any spices to it because I don't want to lose the original taste of spinach.

Delicious fritters made with whole spinach leaf and gram flour batter.
Easy and simple appetizer for evening snacks. I never use any spices to it because I don't want to lose the original taste of spinach.

Saved

Ingredients

20 Whole small Spinach leaves
4 tbspGram flour
to tasteSalt
as neededOil for deep frying

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Steps

1

Wash,rinse, drain and pat dry the spinach leaves.
2

In a bowl add gram flour and salt mix then add water to thick batter. Keep aside.
3

Heat kadhai along with oil on medium flame
dip each spinach leaf in the batter and drop 4 leaves at a time into the hot oil. Do not rush in pan or else it stick with each other. Flip and fry. Fry until done.
4

Do not serve like me
Just fry and start eating without wasting of time.😜😉😉

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Cooksnaps

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Preeti Nanda @cook_9633778

on October 16, 2018 15:58

Chennai

Simple Housewife,mother and a lovely foodieeeeeeeeee

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