A picture of Gulab baati.

Gulab baati

Geeta Godhiwala @cook_11988180

Gulab baati

Geeta Godhiwala @cook_11988180

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Ingredients

200 gmskhoya
3/4 cupsugar powder
1 tbspdesicated coconut
8-10 pc.cardamom
12-15 pc.pista
2 tbsprose syrup
1 tsprose arc or rose water
2 tbspgulkand
Chopped rose petals

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Steps

1

Grate khoya and saute on a slow flame till ghee released. let it cool and add sugar powder rose petals chopped cardamom crushed desicated coconut and make a balls.
2

Now flat ball and stuff gulkand and make perfect round shape ball and give thumb impression in middle and make flat ball. garnish with pista crush not powder form. pour rose syrup on top(obt)
3

Delicious and healthy gulab baati is ready to serve.

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Cooksnaps

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Geeta Godhiwala @cook_11988180

on October 16, 2018 17:59

India

I like to cook new innovative dishes

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