Mixed salad

Name: Mixed salad
Cuisine: Kenyan
Ingredients: 3 ripe avocados; 1 soft lettuce cleaned and dried; 2 juicy lemons squiezzed; 4 tomatoes deseeded; 1 bunch coriander cleaned and chopped; 1 onion sliced and soaked in lemon or vinegar; vegetable oil 3 tspn or olive oil; salt and black pepper

Muhia Martin Chef @cook_13865072

nairobi

using fresh organic products never dissapoints

Muhia Martin Chef @cook_13865072

nairobi

using fresh organic products never dissapoints

Saved

Ingredients

3ripe avocados
1soft lettuce cleaned and dried
2juicy lemons squiezzed
4tomatoes deseeded
1 bunchcoriander cleaned and chopped
1onion sliced and soaked in lemon or vinegar
vegetable oil 3 tspn or olive oil
salt and black pepper

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Steps

1

Take a clean dry bowl,cut your lettuce into big chunks and put in,add in cubed tomatoes,cubed avocado put in too.
2

Now take the onions out of vinegar and add to the bowl together witj coriander.
3

Drizzle in oil,lemon juice and salt and pepper,check seasoning if good transfer to a clean bowl and serve.