Steps
- 1
Make a dough of wheat flour add sufficient water to it and add some salt
- 2
In a pan put 1tsp oil add fennel seeds jeera seeds add onion green chillies and cook them till golden colour
- 3
Mix besan and put all the masala in the pan and add salt (according to the taste) and mix it completely
- 4
Use dough and put this masala in the dough and make parathas.
- 5
The delicious onion paratha is ready
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