Shahi Gond Panjeeri
A homemade delicacy rich in ultimate taste and goodness of desi ghee, gond, dry fruits and grains. This will add the charm in Festival season and surely good for all age groups..
Shahi Gond Panjeeri
A homemade delicacy rich in ultimate taste and goodness of desi ghee, gond, dry fruits and grains. This will add the charm in Festival season and surely good for all age groups..
Steps
- 1
Fry gond in desi ghee on medium flame untill gond becomes litter pluffy
- 2
Roast flour in desi ghee till it become golden brown
- 3
Dry roast muskmelon seeds
- 4
Make granular mix of gond using hands
- 5
Now add roasted flour in gond, elaichi powder, boora
- 6
Add dry fruits and mix it well.
- 7
Garnish with whole cashews..
- 8
Enjoy the delicacy.. best advised to take it with milk.
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