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Red beans porridge by ful@rny"ss kitchen...
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A picture of Red beans porridge by ful@rny"ss kitchen....

Red beans porridge by ful@rny"ss kitchen...

Salma's_delicacies.
Salma's_delicacies. @cook_14012494
Kano Nigeria

Red beans porridge by ful@rny"ss kitchen...

Salma's_delicacies.
Salma's_delicacies. @cook_14012494
Kano Nigeria
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Ingredients

  1. Red beans
  2. Dry fish
  3. Ice fish
  4. Alayyahu
  5. Palm oil
  6. Vegetables oil
  7. Attaruhu/albasa garlic.
  8. Maggi,curry
  9. Black and White pepper
  10. Cry fish..
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Steps

  1. 1

    Wash ur pot and put on fire add ur beans pour 3cups of water cover and allow to cook for about 30 minutes until soft,then turn of the fire,add the beans in colander and keep a side.....

  2. 2

    Add another pot on fire,add palm oil and vegetables oil add ur decid onions,saute for a short time and add garlic, black pepper,white pepper,ur jajjagen attaruhu nd albasa,add little amount of water..

  3. 3

    Add dry fish and cry fish,maggi curry allow to cook for about 20 minutes....

  4. 4

    Add the beans, mix all 2gether add ur fried ice fish and allow to cook until all the ingredients ar cook...

  5. 5

    Wash ur diced alayyahu and add turn of the fire,and allow the alayyahu to steam.....

  6. 6

    Ready to eat.Always eat good food and stay young and healthy....

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Salma's_delicacies.
Salma's_delicacies. @cook_14012494
on October 20, 2018 08:21
Kano Nigeria
my names ix salma salisu Adam I was born and brought up in kano, lamido creacent nassarawa GRA..I luv food, I luv sharing my new recipes, and I want to be a great chef. I'm food photographer, food lover, momma....Always eat good food and stay young and healthy......
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