Steps
- 1
Take a big pan add lassi in it than add besan add salt and blend it bowlll it for 20minutes
- 2
Take frypan add oil add jeera and hing mix it well add garlic and ginger paste add choppped onion and mix it
- 3
Add potato and cover it after 8-10 min add salt,red chilley powder, turmeric powder,amchoor powder, kitchen king....
- 4
Mix it well... than mix in big pan kadi is ready add pakora also..yummy
Similar Recipes
More Recipes
-

Sangita Vyas
-

Muniswari.G
-

Tricolour Tandoori Paneer Tikka
Amrita Chakroborty
-

pinal Patel
-

Rekha Bapodra
-

Arezu
-

Arezu
-

Mridula Srivastava
-

Masoor bhat (rice) for short break recipe
Supriya Devkar
-

Supriya Devkar
-

Boca de Fogo
-

Bochere Elvin
-

Angela Mertoyono
-

Ne0nguy
-

Angela Mertoyono
-

Mukti Sahay
-

Er. Amrita Shrivastava
-

Taruna Setia -

Salwise's Kitchen
-

Polly Basu
-

Red beans porridge by ful@rny"ss kitchen...
Salma's_delicacies.
-

Potato pumpkin sabji and barley bedmi puri
Neha Ankit Gupta
-

Salwise's Kitchen
-

Meenu Ahuja
https://cookpad.wasmer.app/us/recipes/6091907






Comments