Steps
- 1
Mash paneer and mix salt, cashew-raisins paste,red chilli Powder, and sugar
- 2
Mix well adding gram flour and form balls
- 3
Deep fry the balls and Keep aside
- 4
Now heat oil and fry the masalas adding salt and turmeric powder
- 5
Add red chilli Powder and tomato puree saute well adding water
- 6
Add paneer balls and mix sugar and garam masala powder
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