Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat)

Name: Easy Walnut Pie with Orange Glaze (Fasting - without eggs & fat)
Total time: 2100 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 150 gm honey; 150 gm granulated sugar; 190 ml fresh orange juice; 200 gm ground walnuts; 3 tbsp brandy; 230 gm all purpose flour; as required zest of an orange; 1/2 tsp ground cinnamon; 1/4 tsp ground clove; 2 1/2 tsp baking powder; 1/2 tsp baking soda; 300 gm powdered sugar (for the glaze); as needed orange juice (for the glaze); as needed orange zest (for the glaze)

Aphrodite Vlavogelaki @cook_7836530

Greece

A delicious and easy walnut pie recipe with orange glaze!- without eggs and fat (fasting recipe)

You can watch the relevant video on my YouTube channel:
https://youtu.be/NnQlSy36pnk

A delicious and easy walnut pie recipe with orange glaze!- without eggs and fat (fasting recipe)

You can watch the relevant video on my YouTube channel:
https://youtu.be/NnQlSy36pnk

Aphrodite Vlavogelaki @cook_7836530

Greece

A delicious and easy walnut pie recipe with orange glaze!- without eggs and fat (fasting recipe)

You can watch the relevant video on my YouTube channel:
https://youtu.be/NnQlSy36pnk

A delicious and easy walnut pie recipe with orange glaze!- without eggs and fat (fasting recipe)

You can watch the relevant video on my YouTube channel:
https://youtu.be/NnQlSy36pnk

Saved

Ingredients

35 min

8 servings

150 gmhoney
150 gmgranulated sugar
190 mlfresh orange juice
200 gmground walnuts
3 tbspbrandy
230 gmall purpose flour
as requiredzest of an orange
1/2 tspground cinnamon
1/4 tspground clove
2 1/2 tspbaking powder
1/2 tspbaking soda
300 gmpowdered sugar (for the glaze)
as neededorange juice (for the glaze)
as neededorange zest (for the glaze)

Saved

Steps

35 min

1

In a medium bowl whisk together flour, baking powder, clove, baking soda and cinnamon.
2

In a separate bowl whisk together honey, sugar and orange juice. Make sure that honey and sugar are completely dissolved.
3

Mix in the brandy and the orange zest.
4

Add the flour mixture in two additions. Whisk until completely incorporated.
5

Using a spatula, scrape the sides of your bowl and fold in the walnuts.
6

Pour the mixture into a paper lined baking pan (32cm / 12.6” pan diameter). Smooth it with a spatula.
7

Bake in a preheated oven, at 180⁰C / 350⁰F for 30 to 35 min until a skewer comes out clean.
8

Place it on a wire rack to cool down and prepare the glaze.
9

Mix together powdered sugar, orange zest and some orange juice.
10

Pour the glaze over the pie and enjoy!

Saved

Cooksnaps

Saved

Aphrodite Vlavogelaki @cook_7836530

on October 21, 2018 12:04

Greece

Hi! I'm Aphrodite. Visit and subscribe to my YouTube channel https://www.youtube.com/c/aphroditesambrosiafor delicious, tested recipes. I'd be happy to read any comments, suggestions or ideas.