Ndegu ya njugu (Ground nuts stew) na rabuon (sweet potatoes)

Name: Ndegu ya njugu (Ground nuts stew) na rabuon (sweet potatoes)
Cuisine: Kenyan
Ingredients: Peanut butter; Unpealed sweet potatoes; Water and salt

Eve Ogam @cook_13964968

Ground nuts stew and served with sweet potatoes, I felt eating healthy traditional meal

Eve Ogam @cook_13964968

Ground nuts stew and served with sweet potatoes, I felt eating healthy traditional meal

Saved

Ingredients

Peanut butter
Unpealed sweet potatoes
Water and salt

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Steps

1

Wash potatoes and boil as desires you
2

Take peanut butter and add to a sufuria of cold water,mix thoroughly with your clean hands or cooking stick till consistently formed (without lumps)
3

Place on fire place while stirring, heat while stirring till boiled.add a pinch of salt
4

Add cold water to adjust viscosity according to need.
5

Serve on a plate or cup

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Cooksnaps

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Eve Ogam @cook_13964968

on October 30, 2018 17:09

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